Food and drink innovation

Our School of Animal, Rural and Environmental Sciences – based at our Brackenhurst Campus, near Southwell has a range of analytical and food processing facilities which enable our team of food scientists to offer the following services: shelf life testing, compositional and nutritional analysis, sensory testing, advice on product development innovation and the application of technologies and labelling compliance.

Brackenhurst Campus, NTU
T: 0115 848 8899